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  <title>Agribusiness Management FOURTH EDITION</title>
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  <place>
   <placeTerm type="text">USA</placeTerm>
   <publisher>Routledge</publisher>
   <dateIssued>2012</dateIssued>
  </place>
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  <languageTerm type="code">en</languageTerm>
  <languageTerm type="text">English</languageTerm>
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 <note>This is an exciting time to be involved in the food and agribusiness industries. International &#13;
markets  are  an  inseparable  reality  for  agribusiness  managers.  Information  technology  and  &#13;
the Internet make entirely new models for conducting business both possible and practical. &#13;
Biotechnological  developments  raise  exciting  and  challenging  business  and  policy  issues.  &#13;
Relationships  among  players  in  this  system  have  continued  to  evolve  and,  as  a  result,  the  &#13;
food  production  and  marketing  system  is  far  more  complex  and  interrelated  today  than  it  &#13;
was  a  mere  decade  ago.  Add  to  this  the  challenge  of  feeding  an  estimated  nine  billion  &#13;
people on earth by 2050 — and agriculture and agribusiness will continue to be the nexus of &#13;
attention! &#13;
 This rapidly changing, highly volatile, international, high-technology, consumer-focused &#13;
world  is  the  one  in  which  today’s  food  and  agribusiness  managers  operate.  This  fourth  &#13;
edition of  &#13;
Agribusiness Management&#13;
  was written to help prepare students and managers for &#13;
a successful career in this new world of food and fi&#13;
 ber production and marketing.</note>
 <note type="statement of responsibility"></note>
 <subject authority="">
  <topic>MANAGEMENT</topic>
 </subject>
 <subject authority="">
  <topic>AGRIBUSINESS</topic>
 </subject>
 <classification>NONE</classification>
 <identifier type="isbn">9780415596954</identifier>
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  <physicalLocation>e-BOOK UPT Perpustakaan Instiper Yogyakarta</physicalLocation>
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